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Pear Trees, Peach Trees, Apple Trees, & Rhubarb in Spring

The pear trees I planted in November of 2008 have brilliant color combinations in early spring. I might be happy if the tree always looked like this. Then again, I wouldn’t mind harvesting my first pears from them this season. The trees are still small, so I must be cautious: I’ll thin severely a week or two after the petals drop but I’ll watch for signs of stress. It may be prudent to give the trees one more season before burdening them with full-grown fruits.

My small kitchen garden has had a most miserable spring. Heck, because of all the rain, my small kitchen garden is a miserable spring! Water draining off the hill to the south has pooled in my planting bed making it impossible for me to do anything with it besides complain.

Fortunately, other parts of my yard drain more quickly than my planting bed does and for those areas, spring progresses. My fruit trees have already started to flower, and in a few days there will be blossoms on every branch. At the same time, my new rhubarb patch is doing well—that is, according to the residential rhubarb inspector who thoroughly examined the new growth despite inclement weather.

There’s not much you can do with fruit trees while they’re in bloom. This is the time to leave them alone so pollinators can work unhindered; I’m pretty sure I saw bees wearing SCUBA gear as they worked the peach flowers. Enjoy the colors and the aromas of your fruit tree blossoms, but don’t do maintenance until the petals drop. Then, it’s important to treat against pests or your produce could end up as bug food and insect baby incubators.

My old, extremely beat-up pear tree sports clusters of white blossoms. Considering the huge void in the tree’s trunk, it looks impressively hardy year-after-year. If half the flowers produce fruit, it will be a bountiful harvest.

 

The peach tree that came with our house fell over at least three years ago. The trunk suffered a “green twig fracture.” That is, it broke part way through, but a section of it held and bent like a hinge. That hinge of bent wood nourishes the entire tree, and the tree continues to produce fruit. There are plenty of blossoms on this challenged peach tree, so I’m hoping for a decent harvest to make jelly and pies.

 

The first apple blossom I could find among hundreds of ready-to-pop buds has some type of insect damage. I hope this doesn’t portend hard times to come. Stink bugs, I hear, can be hard on apples, and I live very near where the stink bug invasion began in the United States. I will be vigilant.

 

The residential rhubarb inspector examined my new rhubarb patch and seemed to approve. There’s soil, there are floppy leafy things, and there are stick-like stems. What’s not to like? I had to drag the rhubarb inspector away before she started chomping my plants.

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